WHEY CHOCOLATE 24OZ

WHEY CHOCOLATE 24OZ Review

WHEY CHOCOLATE 24OZ Feature

• Jay Robb - Whey Protein Chocolate Flavor Powder - 24 oz.

From Grass Fed Cows Not Treated With rBGH -Now with 25 Grams Protein Per Serving! -Mixes with a blender or Shaker Bottle -No Fat, No Cholesterol -No Sugar -No Aspartame -No Artificial Sweeteners or Colors -Made With Stevia -No Casein -No MSG -No Gluten Jay Robb's Whey Protein is made from the finest natural ingredients available and delivers 25 grams of first class protein, 0-fat, 0-cholesterol, 0-sugars, and only 1 gram of carbohydrate per 30 gram serving. Only cold-processed cross-flow microfiltered whey protein isolate is used as the protein source and this material comes from farm-raised, pasture-grazed, grass-fed cows not treated with the synthetic bovine growth hormone rBGH. Whey protein isolate, which is used exclusively in Jay Robb's Whey Protein, is created by microfiltering liquid whey through a special ceramic membrane to create the highest grade of whey protein possible. This unique process also yields a whey protein isolate that is much higher in protein than a whey protein concentrate and is also rich in immunoglobulins, alpha-lactalbumin, and beta-lactoalbumin and other immune boosting factors. Unique natural flavors and the herb stevia are used to create a flavoring system that is palate pleasing and has made Jay Robb's Whey Protein famous across the nation. Their tagline "The Best-Tasting Protein on the Planet" says it all.